ILBCO’s Food Safety Guide for FSO & FBO Food Safety Officers & Food Business Operators 9th Edition,2025 by Rajan Nijhawan

ILBCO’s Food Safety Guide for FSO & FBO  Food Safety Officers & Food Business Operators 9th Edition,2025 by Rajan Nijhawan

The 9th Edition (2025) of ILBCO’s Food Safety Guide for FSO & FBO by Rajan Nijhawan is a practical and updated handbook designed for Food Safety Officers (FSOs) and Food Business Operators (FBOs).
It provides a comprehensive overview of the Food Safety and Standards Act, 2006, along with relevant Rules, Definitions, and Regulations from all major FSSAI updates — revised and updated till June 2025.

This edition includes clear explanations, FAQs, and guidance for day-to-day compliance, inspections, audits, and implementation of food safety systems under FSSAI norms.
An essential ready-reference for officers, industry professionals, consultants, and students involved in food safety management and regulatory affairs.